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■ [Limited to May and June] Yebisu Time 'Fukushima' ■
![[Exploring the Food of Japan, the God of Fortune ~A once-in-a-lifetime marriage of Yebisu~]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/bx2ba6na/75938064/2w6k_w250h250.jpg)
[Exploring the Food of Japan, the God of Fortune ~A once-in-a-lifetime marriage of Yebisu~]
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<Rediscovering Local Ingredients> This time, we visited Fukushima Prefecture.The region is characterized by its high-quality rice, vegetables, and branded livestock products, as well as its bounty from the mountains and sea, and its long-standing food culture.
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![[Exploring the Food of Japan, the God of Fortune ~A once-in-a-lifetime marriage of Yebisu~]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/bx2ba6na/75938064/2w6k_w500h500.jpg)
[Exploring the Food of Japan, the God of Fortune ~A once-in-a-lifetime marriage of Yebisu~]
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<Rediscovering Local Ingredients> This time, we visited Fukushima Prefecture.The region is characterized by its high-quality rice, vegetables, and branded livestock products, as well as its bounty from the mountains and sea, and its long-standing food culture.
◆◆◆ Kawamata Shamo Chicken ◆◆◆
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This free-range chicken is carefully raised every day in Kawamata Town and is characterized by its rich, deep flavor without being greasy, and its meat texture that is neither too tough nor too soft, but just right.
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◆◆◆ Kawamata Shamo Chicken ◆◆◆
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This free-range chicken is carefully raised every day in Kawamata Town and is characterized by its rich, deep flavor without being greasy, and its meat texture that is neither too tough nor too soft, but just right.

Grilled Kawamata Shamo chicken marinated in Amber Yebisu beer.
1880 yen(税込)
The complex flavor of Kohaku Yebisu further enhances the inherent deliciousness of Kawamata Shamo chicken.Enjoy it simply grilled.
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Grilled Kawamata Shamo chicken marinated in Amber Yebisu beer.
1880 yen(税込)
The complex flavor of Kohaku Yebisu further enhances the inherent deliciousness of Kawamata Shamo chicken.Enjoy it simply grilled.
◆◆◆ Hula Girl Tomatoes ◆◆◆
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This variety, named after the movie "Hula Girls" which was made in Iwaki City, is very sweet and has a crisp texture.
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◆◆◆ Hula Girl Tomatoes ◆◆◆
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This variety, named after the movie "Hula Girls" which was made in Iwaki City, is very sweet and has a crisp texture.

Hula Girl Tomato and Shiso Leaf Marinade with Sesame Sauce
¥ 680(税込)
The refreshing and juicy flavor of Hula Girl tomatoes is marinated in a fragrant sauce made with sesame and sesame oil.This is a fragrant and exquisite dish made with shiso leaves.
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Hula Girl Tomato and Shiso Leaf Marinade with Sesame Sauce
¥ 680(税込)
The refreshing and juicy flavor of Hula Girl tomatoes is marinated in a fragrant sauce made with sesame and sesame oil.This is a fragrant and exquisite dish made with shiso leaves.

Golden snapper marinated in squid and carrot nanban sauce
850 yen(税込)
Deep-fried splendid alfonsino is marinated in a sweet and sour sauce made with "ika ninjin," a local dish from Fukushima.This is a perfect accompaniment to beer.
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Golden snapper marinated in squid and carrot nanban sauce
850 yen(税込)
Deep-fried splendid alfonsino is marinated in a sweet and sour sauce made with "ika ninjin," a local dish from Fukushima.This is a perfect accompaniment to beer.
◆◆◆ Mehikari (Light Eyes) ◆◆◆
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As the name suggests, its most distinctive feature is its large, bright blue eyes.With its tender flesh, melt-in-your-mouth texture, and rich fat content, it's popular not only as fried chicken but also as sashimi when fresh.
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◆◆◆ Mehikari (Light Eyes) ◆◆◆
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As the name suggests, its most distinctive feature is its large, bright blue eyes.With its tender flesh, melt-in-your-mouth texture, and rich fat content, it's popular not only as fried chicken but also as sashimi when fresh.

Seared carpaccio of smelt
1350 yen(税込)
Fresh smelt, intended for sashimi, was lightly seared and prepared as a simple carpaccio.It has a good amount of fat and offers a rich flavor despite its mild taste.
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Seared carpaccio of smelt
1350 yen(税込)
Fresh smelt, intended for sashimi, was lightly seared and prepared as a simple carpaccio.It has a good amount of fat and offers a rich flavor despite its mild taste.

Deep-fried Mekara
¥ 780(税込)
Deep-fried fish that takes advantage of the tender flesh of the bigeye snapper.You can enjoy the crispy coating and juicy, flavorful taste.
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Deep-fried Mekara
¥ 780(税込)
Deep-fried fish that takes advantage of the tender flesh of the bigeye snapper.You can enjoy the crispy coating and juicy, flavorful taste.
◆◆◆ Locally caught brown octopus ◆◆◆
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The octopus, caught off the coast of Joban, is boiled alive in a kiln, ensuring exceptional freshness. Furthermore, boiling it in roasted green tea enhances its flavor.
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◆◆◆ Locally caught brown octopus ◆◆◆
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The octopus, caught off the coast of Joban, is boiled alive in a kiln, ensuring exceptional freshness. Furthermore, boiling it in roasted green tea enhances its flavor.

Locally caught octopus with green onion ponzu sauce
950 yen(税込)
The locally caught brown octopus has a firm, springy texture, and the more you chew, the more the delicious flavor spreads.The green onion ponzu sauce gives it a refreshing taste.
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Locally caught octopus with green onion ponzu sauce
950 yen(税込)
The locally caught brown octopus has a firm, springy texture, and the more you chew, the more the delicious flavor spreads.The green onion ponzu sauce gives it a refreshing taste.

Garlic stir-fried local octopus and summer vegetables
1250 yen(税込)
We quickly stir-fried locally caught octopus with colorful summer vegetables.The aroma of garlic stimulates the appetite.
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Garlic stir-fried local octopus and summer vegetables
1250 yen(税込)
We quickly stir-fried locally caught octopus with colorful summer vegetables.The aroma of garlic stimulates the appetite.
◆◆◆ Beautiful Shima Perilla Pork ◆◆◆
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This is an original brand of pork developed by Fukushima Prefecture over a period of five years, during which they perfected the technology.It is characterized by its flavorful meat texture and sweet, light, high-quality fat.
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◆◆◆ Beautiful Shima Perilla Pork ◆◆◆
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This is an original brand of pork developed by Fukushima Prefecture over a period of five years, during which they perfected the technology.It is characterized by its flavorful meat texture and sweet, light, high-quality fat.

Grilled Utsukushima Egoma Pork with Saikyo Miso
¥ 1080(税込)
This exquisite dish features the deep flavor and umami of Egoma pork, further enhanced by the elegant sweetness of Saikyo miso.
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Grilled Utsukushima Egoma Pork with Saikyo Miso
¥ 1080(税込)
This exquisite dish features the deep flavor and umami of Egoma pork, further enhanced by the elegant sweetness of Saikyo miso.
■ A break from YEBISU BAR ■

Meat Tofu from "YEBISU BAR"
1100 yen(税込)
It uses only Japanese Black beef and tofu.Enjoy the perfect pairing of this Japanese-style soy sauce and mirin beer with Kohaku Yebisu.
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Meat Tofu from "YEBISU BAR"
1100 yen(税込)
It uses only Japanese Black beef and tofu.Enjoy the perfect pairing of this Japanese-style soy sauce and mirin beer with Kohaku Yebisu.

Meatballs "for YEBISU"
880 yen(税込)
Meatball appetizers "made for YEBISU" by the head chef of YEBISU BAR.Yebisu has been delivering the same delicious taste since its creation in 1890.Enjoy the perfect pairing of meatballs with a classic mustard sauce.
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Meatballs "for YEBISU"
880 yen(税込)
Meatball appetizers "made for YEBISU" by the head chef of YEBISU BAR.Yebisu has been delivering the same delicious taste since its creation in 1890.Enjoy the perfect pairing of meatballs with a classic mustard sauce.

Assortment of 3 cold dishes to choose from
1450 yen(税込)
■ Smoked pickled radish potato salad ■ Sea bream carpaccio with kelp sauce ■ Cream cheese with wasabi miso dressing ■ Japanese-style caprese salad with cherry tomatoes and mozzarella ■ "Kamo Wasa" (roasted duck with wasabi pickles) ■ Marinated octopus ■ Clams marinated in tamari soy sauce ■ Spicy mozuku seaweed and cucumber
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Assortment of 3 cold dishes to choose from
1450 yen(税込)
■ Smoked pickled radish potato salad ■ Sea bream carpaccio with kelp sauce ■ Cream cheese with wasabi miso dressing ■ Japanese-style caprese salad with cherry tomatoes and mozzarella ■ "Kamo Wasa" (roasted duck with wasabi pickles) ■ Marinated octopus ■ Clams marinated in tamari soy sauce ■ Spicy mozuku seaweed and cucumber

Fried chicken from "YEBISU BAR" (2 pieces)
¥ 720(税込)
Our ultimate fried chicken, crafted with meticulous attention to cooking time to achieve the perfect texture and juiciness.Enjoy the world of pairings with Yebisu beer.
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Fried chicken from "YEBISU BAR" (2 pieces)
¥ 720(税込)
Our ultimate fried chicken, crafted with meticulous attention to cooking time to achieve the perfect texture and juiciness.Enjoy the world of pairings with Yebisu beer.
■ YEBISU BAR's proud specialty "Sea Bream Dishes" ■

Red sea bream fish and chips
1280 yen(税込)
Our classic fish and chips snack uses domestically sourced sea bream! It pairs perfectly with Yebisu beer! *The brand and type of fish may change depending on availability.
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Red sea bream fish and chips
1280 yen(税込)
Our classic fish and chips snack uses domestically sourced sea bream! It pairs perfectly with Yebisu beer! *The brand and type of fish may change depending on availability.

Kuroshio Red Sea Bream Carpaccio from Kochi Prefecture with Kelp Sauce
980 yen(税込)
*Brand varieties may change depending on procurement conditions.
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Kuroshio Red Sea Bream Carpaccio from Kochi Prefecture with Kelp Sauce
980 yen(税込)
*Brand varieties may change depending on procurement conditions.

Kuroshio Red Sea Bream and Shrimp Ajillo from Kochi Prefecture
1380 yen(税込)
YEBISU BAR's ajillo features sea bream and shrimp! Enjoy it with bread or garlic toast! *The brand and type of ingredients may change depending on availability.
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Kuroshio Red Sea Bream and Shrimp Ajillo from Kochi Prefecture
1380 yen(税込)
YEBISU BAR's ajillo features sea bream and shrimp! Enjoy it with bread or garlic toast! *The brand and type of ingredients may change depending on availability.

Bread
380 yen(税込)
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Bread
380 yen(税込)

Garlic toast
480 yen(税込)
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Garlic toast
480 yen(税込)
■ YEBISU BAR's proud meat dishes ■

Japanese Black Wagyu Sirloin Steak (Regular)
3980 yen(税込)
Hot and juicy Japanese Black Wagyu beef is perfect as a snack or a meal!
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Japanese Black Wagyu Sirloin Steak (Regular)
3980 yen(税込)
Hot and juicy Japanese Black Wagyu beef is perfect as a snack or a meal!

Japanese Black Wagyu Sirloin Steak (Medium)
2880 yen(税込)
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Japanese Black Wagyu Sirloin Steak (Medium)
2880 yen(税込)

Spices x Lamb steak
1280 yen(税込)
Yebisu Bar's rum is soft and has no unpleasant odor.This is a dish that goes well with beer.
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Spices x Lamb steak
1280 yen(税込)
Yebisu Bar's rum is soft and has no unpleasant odor.This is a dish that goes well with beer.

YEBISU BAR's beef stew
2580 yen(税込)
This is our proud beef stew, featuring large pieces of meat that have been slowly simmered until tender and melt in your mouth.
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YEBISU BAR's beef stew
2580 yen(税込)
This is our proud beef stew, featuring large pieces of meat that have been slowly simmered until tender and melt in your mouth.
■ Sausage ■

Assortment of 4 kinds of sausages
2580 yen(税込)
We have carefully selected sausages with unique and flavorful tastes.■YEBISU BAR Coarsely Ground Sausage ■Hokkaido Weisswurst ■Yamagata "Arata" Golden Juicy Sausage ■Ishikawa "Kenzaki Nanba" Chorizo Sausage
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Assortment of 4 kinds of sausages
2580 yen(税込)
We have carefully selected sausages with unique and flavorful tastes.■YEBISU BAR Coarsely Ground Sausage ■Hokkaido Weisswurst ■Yamagata "Arata" Golden Juicy Sausage ■Ishikawa "Kenzaki Nanba" Chorizo Sausage

YEBISU BAR Coarsely Ground Sausage
¥ 680(税込)
This coarsely ground type offers a firm, satisfying meaty texture.
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YEBISU BAR Coarsely Ground Sausage
¥ 680(税込)
This coarsely ground type offers a firm, satisfying meaty texture.

Hokkaido Weisswurst
¥ 680(税込)
The name means "white sausage" in German, and it is characterized by its smooth texture and refined flavor.
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Hokkaido Weisswurst
¥ 680(税込)
The name means "white sausage" in German, and it is characterized by its smooth texture and refined flavor.

Yamagata "Arata" Golden Juicy Sausage
¥ 780(税込)
This juicy, generously sized sausage is bursting with flavor.
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Yamagata "Arata" Golden Juicy Sausage
¥ 780(税込)
This juicy, generously sized sausage is bursting with flavor.

Ishikawa "Kenzaki Namba" chorizo sausage
¥ 680(税込)
"Kenzaki Nanba" is a sausage that captures the fresh spiciness and aroma of chili peppers.
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Ishikawa "Kenzaki Namba" chorizo sausage
¥ 680(税込)
"Kenzaki Nanba" is a sausage that captures the fresh spiciness and aroma of chili peppers.
■ Cold dishes ■

Assorted prosciutto and four kinds of cheese
1780 yen(税込)
This set includes Hokkaido-produced loin prosciutto and four types of cheese: Camembert, smoked cheese, Noukel, and Caprese cheese.
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Assorted prosciutto and four kinds of cheese
1780 yen(税込)
This set includes Hokkaido-produced loin prosciutto and four types of cheese: Camembert, smoked cheese, Noukel, and Caprese cheese.

Assortment of 3 cold dishes to choose from
1450 yen(税込)
■ Smoked pickled radish potato salad ■ Sea bream carpaccio with kelp sauce ■ Cream cheese with wasabi miso dressing ■ Japanese-style caprese salad with cherry tomatoes and mozzarella ■ "Kamo Wasa" (roasted duck with wasabi pickles) ■ Marinated octopus ■ Clams marinated in tamari soy sauce ■ Spicy mozuku seaweed and cucumber
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Assortment of 3 cold dishes to choose from
1450 yen(税込)
■ Smoked pickled radish potato salad ■ Sea bream carpaccio with kelp sauce ■ Cream cheese with wasabi miso dressing ■ Japanese-style caprese salad with cherry tomatoes and mozzarella ■ "Kamo Wasa" (roasted duck with wasabi pickles) ■ Marinated octopus ■ Clams marinated in tamari soy sauce ■ Spicy mozuku seaweed and cucumber

Cream cheese with wasabi miso and wasabi crackers
¥ 650(税込)
A long-selling menu item that has been loved for 14 years.
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Cream cheese with wasabi miso and wasabi crackers
¥ 650(税込)
A long-selling menu item that has been loved for 14 years.

Lightly pickled cucumbers prepared with Yebisu beer
580 yen(税込)
*Beer is used as one of the ingredients.
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Lightly pickled cucumbers prepared with Yebisu beer
580 yen(税込)
*Beer is used as one of the ingredients.

Clams marinated in tamari soy sauce
¥ 750(税込)
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Clams marinated in tamari soy sauce
¥ 750(税込)

Smoked daikon radish potato salad
¥ 680(税込)
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Smoked daikon radish potato salad
¥ 680(税込)

Pork pate & white liver millet sandwich
850 yen(税込)
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Pork pate & white liver millet sandwich
850 yen(税込)
■ Hot dishes ■

Grilled eel on a skewer
880 yen(税込)
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Grilled eel on a skewer
880 yen(税込)

Grilled edamame with yuzu pepper flavor
580 yen(税込)
Grilled edamame beans with the aroma of yuzu pepper.
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Grilled edamame with yuzu pepper flavor
580 yen(税込)
Grilled edamame beans with the aroma of yuzu pepper.

Deep fried Chinese yam and burdock
¥ 780(税込)
1/10

Deep fried Chinese yam and burdock
¥ 780(税込)

Shrimp Bread ~Shrimp Toast as a Snack~
800 yen(税込)
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Shrimp Bread ~Shrimp Toast as a Snack~
800 yen(税込)

French fries
700 yen(税込)
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French fries
700 yen(税込)

Omelet with truffle cheese sauce
1280 yen(税込)
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Omelet with truffle cheese sauce
1280 yen(税込)

Herb-roasted lemon-grilled sardines from Hokkaido
1100 yen(税込)
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Herb-roasted lemon-grilled sardines from Hokkaido
1100 yen(税込)
■ YEBISU BAR's proud vegetable dishes ■

Steamed chicken and walnut salad <Regular>
1480 yen(税込)
You can choose between beet and onion dressing and burdock and sesame dressing.
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Steamed chicken and walnut salad <Regular>
1480 yen(税込)
You can choose between beet and onion dressing and burdock and sesame dressing.
Steamed chicken and walnut salad (half portion)
900 yen(税込)
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Steamed chicken and walnut salad (half portion)
900 yen(税込)

Roast Pork Caesar Salad <Regular>
1680 yen(税込)
Caesar salad dressing
1/10

Roast Pork Caesar Salad <Regular>
1680 yen(税込)
Caesar salad dressing
Roast Pork Caesar Salad (Half Portion)
980 yen(税込)
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Roast Pork Caesar Salad (Half Portion)
980 yen(税込)
■ YEBISU BAR's proud meals ■

Bounty of the Earth: Our Special Neapolitan Pasta
1380 yen(税込)
We've created a comforting Neapolitan spaghetti dish by combining a rich tomato sauce with a gently sweet ketchup in the perfect balance.Enjoy it with fresh tomatoes.
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Bounty of the Earth: Our Special Neapolitan Pasta
1380 yen(税込)
We've created a comforting Neapolitan spaghetti dish by combining a rich tomato sauce with a gently sweet ketchup in the perfect balance.Enjoy it with fresh tomatoes.

Omelet rice with demi-glace sauce
1280 yen(税込)
A runny egg on chicken rice.This is a demi-glace sauce infused with the aroma of wine.
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Omelet rice with demi-glace sauce
1280 yen(税込)
A runny egg on chicken rice.This is a demi-glace sauce infused with the aroma of wine.

Red sea bream and shrimp fried rice chirashi
1380 yen(税込)
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Red sea bream and shrimp fried rice chirashi
1380 yen(税込)

Flammkuchen with 6 kinds of cheese <Regular>
1480 yen(税込)
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Flammkuchen with 6 kinds of cheese <Regular>
1480 yen(税込)

Flammkuchen with 6 kinds of cheese <Half>
850 yen(税込)
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Flammkuchen with 6 kinds of cheese <Half>
850 yen(税込)

Pizza Margherita <Regular>
1780 yen(税込)
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Pizza Margherita <Regular>
1780 yen(税込)

Pizza Margherita (Half)
950 yen(税込)
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Pizza Margherita (Half)
950 yen(税込)
■ Dessert ■

YEBISU BAR's special "Japanese" parfait
¥ 780(税込)
This is a Japanese-style parfait topped with warabi mochi, figs, shiratama zenzai (sweet red bean soup with rice dumplings), and wasanbon ice cream.
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YEBISU BAR's special "Japanese" parfait
¥ 780(税込)
This is a Japanese-style parfait topped with warabi mochi, figs, shiratama zenzai (sweet red bean soup with rice dumplings), and wasanbon ice cream.

Wasanbon ice cream
600 yen(税込)
This milk ice cream uses "Wasanbon," a type of sugar unique to Japan that is made using traditional methods.
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Wasanbon ice cream
600 yen(税込)
This milk ice cream uses "Wasanbon," a type of sugar unique to Japan that is made using traditional methods.

Shiratama zenzai auspicious monaka
¥ 650(税込)
Enjoy shiratamazenai (rice flour dumplings in sweet red bean soup) and wasanbon ice cream in a monaka (wafer) shaped like a鯛 (sea bream)!
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Shiratama zenzai auspicious monaka
¥ 650(税込)
Enjoy shiratamazenai (rice flour dumplings in sweet red bean soup) and wasanbon ice cream in a monaka (wafer) shaped like a鯛 (sea bream)!

